Chocolate Brownie Bowls for Frozen Dessert Treats



Indulge in the ultimate chocolate lover's dessert with these homemade chocolate brownie bowls filled with your favorite frozen treat. They're perfect for special occasions or when you simply need a delicious sweet treat.

Ingredients:
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped nuts optional
  • Your favorite ice cream or frozen dessert
  • Whipped cream and chocolate sauce for topping

Instructions:

Preheat your oven to 350F 175C

In a microwave-safe bowl, melt the chocolate chips and butter together in 30-second intervals until smooth

Stir in between intervals

Add the granulated sugar to the melted chocolate mixture and stir until well combined

Beat in the eggs one at a time, then stir in the vanilla extract

In a separate bowl, whisk together the all-purpose flour, cocoa powder, and salt

Gradually add the dry ingredients to the chocolate mixture and mix until just combined

Fold in chopped nuts if desired

Grease a muffin tin and spoon the brownie batter evenly into each cup, forming a bowl shape

You can use the back of a spoon to shape the bowls

Bake in the preheated oven for 18-20 minutes or until the brownie bowls are set and a toothpick inserted comes out with a few moist crumbs

Allow the brownie bowls to cool in the muffin tin for about 10 minutes, then carefully remove them and let them cool completely on a wire rack

Once the brownie bowls are completely cooled, fill them with your favorite ice cream or frozen dessert

Top with whipped cream and drizzle with chocolate sauce

Serve immediately and enjoy!


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